Our fresh peeled garlic is ready to use in the kitchen. It is perfect for the sauces preparations, condiments and a variety of recipies. It is especially indicated for seasoning in the meat, canneries, catering and hospitality industries.
We peel and pack it in order to ensure maximum freshness. Los Rancheros is committed to the client in delivering products that complies the strictest quality standards, uses agricultural systems that are based on good ecological practices and as a result of this, we have diverse certifications in the cultivation of Garlic: USDA ORGANIC, Global GAP, and the Certificate for Ecological Agriculture in Europe; these are some of the certifications that guarantee the quality of our products.